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Hilton

Assistant Restaurant Manager

Posted 6 Hours Ago
Be an Early Applicant
In-Office
Melbourne, Victoria
Junior
In-Office
Melbourne, Victoria
Junior
Oversee dinner service and front-of-house operations across the restaurant, club lounge, in-room dining, and events. Lead, develop, and motivate team members while fostering a positive workplace culture. Support rostering and operational planning, collaborate with the Executive Chef, resolve issues, manage conflict, and deliver exceptional guest experiences and financial results.
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This Position is for Australian residents only or applicants who have the legal right to work in Australia, visa sponsorship opportunities are not available.

About Hilton Melbourne Little Queen Street
Hilton Melbourne Little Queen Street combines old world charm with modern luxuries! This stunning hotel in the heart of the CBD features 244 stylish guest rooms, including 10 spacious suites, a restaurant and bar, fully equipped gym and meeting & event spaces.
About the Role

As our Assistant Restaurant Manager, you will be instrumental in building a thriving workplace culture, with a strong focus on developing and motivating the team. You will oversee front-of-house operations, including In-Room Dining, and be a driving force behind our financial results.
This role will primarily focus on the dinner team, with responsibilities across the Restaurant, Club Lounge, In-Room Dining and Events, including overseeing dinner service and large-scale events such as weddings. With a passion for delivering exceptional customer service, you will thrive in a collaborative environment and support the team to deliver memorable guest experiences. Specifically, this role will involve:

  • Lead, develop and empower the team, creating a positive culture that supports the growth and success of the team
  • Run and manage dinner service from Tuesday to Saturday 
  • Support the Food & Beverage Manager with rostering and day-to-day operational planning to ensure smooth and efficient service
  • Work closely with the Executive Chef to ensure synergy between the food, dining and service experience 
  • Have a strong service-focused attitude and a commitment to delivering a great guest experience
  • And (of course), have a customer focused approach to service

What are we looking for?

  • At least 1 year of experience in a similar role and working environment
  • A passion for hospitality and delivering exceptional guest experiences
  • Great communication skills 
  • Desire to create the best working environment for their team
  • Demonstrated ability to effectively resolve issues and manage conflict
  • The ability to work efficiently and remain composed under pressure 
  • A well-presented and organised individual with a positive, can-do attitude

What will it be like to work for Hilton?
At Hilton we know that our Team Members are the reason behind our success so in turn we are committed to ensuring that Hilton is a workplace where you can Thrive and make time for what matters most. In 2026, Hilton was ranked as the #1 Hospitality Company by the Great Place to Work Institute in Australia. At Hilton, you can also look forward to receiving:

  • $79,525 salary + super + tips 
  • Access exclusive discounts that make everyday life easier, including gym memberships, parking and more
  • Access to Go Hilton, our Team Member Travel Program with worldwide travel discounts at unbelievable rates for you and your friends and family!
  • Free access to growth and development opportunities from top class providers; Harvard University and LinkedIn Learning just to name a few.
  • A workplace culture that fosters personal wellbeing and gives you free access to Employee Assistance Programs to support your mental and physical wellbeing.

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