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Minor International

Events Executive

Posted 8 Hours Ago
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In-Office
Desaru Fruit Farm, Tanjong Surat, Kota Tinggi, Johor
Junior
In-Office
Desaru Fruit Farm, Tanjong Surat, Kota Tinggi, Johor
Junior
The Events Executive coordinates group bookings and events, ensuring exceptional guest experiences through communication with clients and internal teams.
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Company Description

A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.

Job Description

The Events Executive is reporting to Senior Events Manager, responsible for supporting the sales and planning process for group bookings, conferences, meetings, and events. This role involves coordination between clients, internal departments, and vendors to ensure seamless execution and exceptional guest experiences. The ideal candidate is detail-oriented, customer-focused, and thrives in a dynamic hospitality environment.

  • Coordinate and manage group and event inquiries from initial contact to post-event follow-up.

  • Prepare and issue proposals, contracts, event orders, and rooming lists.

  • Maintain accurate records of group and event details in the property management and sales systems.

  • Work closely with operations, catering, and front office teams to ensure all group/event requirements are communicated and executed effectively.

  • Assist with site inspections and client walkthroughs.

  • Handle administrative tasks including filing, updating reports, and maintaining client communication records.

  • Ensure all events meet brand standards and customer expectations.

  • Provide timely and professional responses to client inquiries and requests.

  • Support the Events & Sales team with coordination during peak business periods.

Qualifications

 

  • College diploma in Hotel Management or related field
  • Previous experience in Food & Beverage/Restaurant and Banquet operation
  • Passion for leadership and teamwork
  • Eye for detail to achieve operational excellence
  • Excellent guest service skills

 

Top Skills

Property Management Systems
Sales Systems

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